Breakfast Cookies

I made these since I hadn't been to the grocery store for the week yet and had run out of most of our breakfast staples. They were pretty much like baked oatmeal bites. Not exactly my cup of tea, but they weren't bad.  

Breakfast Cookies 
Courtesy of Wise Bread



3 mashed bananas (ripe)
1/3 cup applesauce
2 cups uncooked quick-cooking oats
1/4 cup milk
1/2 cup raisins (or any other dried fruit you want to add)
1 teaspoon vanilla
1 teaspoon cinnamon
1 tablespoon sugar or other sweetener

Preheat oven to 350°F.

Mix all ingredients in a bowl really well. Let this mixture stand for at least 5 minutes to let the oats become good and hydrated.

Heap the dough by teaspoonfuls onto a greased cookie sheet. Bake for 15-20 minutes and let cool.